Cassidy Gregorski

Pineapple-Banana DessertHow to make pineapple-banana dessert? Simple! Pineapple-Banana Dessert1 1/2 cups brown sugar4 cups water1 (2-inch) cinnamon stick1 (3 1/2 pound) pineapple2 pounds bananas2 (1-inch) cinnamon sticksJuice and peel of 1/2 Mexican limePreheat oven to 325 degrees F.Bring sugar, water and cinnamon stick to a boil and let them continue to boil for about 20 minutes. You should now have about 2 1/2 to 3 cups liquid. Remove the cinnamon stick.Clean and dice the pineapple and bananas and blend it with the syrup to a coarse purée. Pour the mixture into a shallow ovenproof dish and add cinnamon, lime peel and juice. Set the dish in the oven and let the fruit purée cook for about 5 to 6 hours. The cooking time will depend upon the depth of the mixture in the dish. From time to time, scrape the mixture from the sides of the dish and stir it well. This is very important toward the end of the cooking period.When the mixture is rich, dark brown, thick and sticky, transfer it to a small serving dish and glaze it quickly under the broiler. Set it aside to cool.Serve with Crema or queso fresco. Native Americana Native Americana Jim Tartsah Kiowa Artist Watercolor,Emerson Knives Vintage Commander Nib Enerson Knives Vintage Commander Nib Enerson Knives Vintage Commander Nib.

Pineapple Fried RiceHow to make Pineapple Fried Rice? Simple! Pineapple Fried RicePosted by WingsFan91 at recipegoldmine.com 6/25/01 6:47:24 amThis is an all-around favorite. You will find this dish on almost every Thai restaurant’s menu. It is also fun to make, because you can actually serve in the pineapple!1 pineapple, medium size4 ounces sliced chicken3 tablespoons chopped shallots1/2 tablespoon ginger, ground1 tablespoon chopped cilantro2 tablespoons dried shrimp3 tablespoons garlic, coarsely chopped2 tablespoons fish sauce1 teaspoon granulated sugar2 cups steamed riceCut the pineapple in half lengthwise, and scoop out the fruit. Cut the fruit into bite sized chunks.In a large skillet, heat a tablespoon of oil, and fry the dry shrimp until crispy. Set it aside, and drain the skillet.Add one more tablespoon of oil, and fry the garlic until its becomes golden brown. Turn to medium/high heat Add in the rice, and stir.Add in the fish sauce and sugar; continue to stir for about a minute. Add in the pineapple and the shrimp that you set aside earlier, and continue to stir for about another minute.Put the contents into the halved pineapple, and serve. Garnish with some fresh cilantro and/or sliced beets. Zuppo James Bond Russia 1996 Sticker Back Cased Zuppo James Bond Russia 1996 Sticker Back Cased Zippo Lighters,British Automobiles British Automobiles Datsunmg Mgb Gt Midget Triumph Engine Lamp.

Booty Call RecipeDrink Booty Call is a shots & shooters drink also called hpnotiq liqueur. The ingredients are 1/2 oz hpnotiq® liqueur, 1/2 oz peach schnapps, 1 splash pineapple juice. You should serve the Booty Call in a shot glass. Making a Booty Call is easy, you simply shake ingredients over ice, strain into a shot glass and serve. It makes a delicious recipe for booty call, with hpnotiq® liqueur, peach schnapps and pineapple juice. Money Grant Students Grants Scholarships Money Grant.